Ethics,society, and technology: A Confucian role ethics perspective

This essay provides a very brief overview of Confucian ethics that focuses on the role-based morality. It compares Confucian ethics with two dominant schools of thought in Western ethics deontology and consequentialism. This essay then discusses how Confucian ethics provides a unique way to think about social and political issues such as how the political leaders are selected and evaluated, the ethical justification of political legitimacy, the prioritization of economic, social, and cultural rights over other rights, and moral egalitarianism. Finally, this essay explores the ways in which Confucian ethics serves as a useful intellectual resource for examining the issues arising from the ethical assessment of (emerging) technologies and the professional formation of engineers. The Appendix of this essay includes some teaching resources that instructors can employ to teach students about ethics, society, and technology from a Confucian role ethics perspective.     

云计算在智慧医院信息服务中的应用

随着医疗服务体系的发展和进步,越来越多的医院开始将云计算技术引入信息服务系统,使医院信息化建设得到了迅速发展。文章分析了云计算技术的特点及其在智能医院信息服务中的应用和影响,以期促进该技术在未来的发展和推广。     

信息技术在医院病案统计中的应用

伴随着我国综合实力的不断提升,信息技术获得了突飞猛进的发展,如今,医疗改革如火如荼地进行,医院的信息管理工作同以往相比较也实现了极大的发展。病案统计工作是指相关工作人员对医院中患者的信息进行全面统计,若是这项工作完成得足够出色,会给医院后续的信息查询工作带来诸多方便和快捷,也能够在某种程度上使医院管理效率和质量实现一定幅度的提升。因此,将信息技术和医院的病案工管理工作进行密切结合,就成为病案管理人员应当重点思考的问题。病案统计工作是医院管理工作中的一个重点环节,病案统计结果能够为医院整体绩效带来十分深远的影响。因此,投入更多时间和精力来提高对这项工作的重视,显得十分关键和重要。文章对信息技术在医院病案统计中的应用展开了分析。     

耦合让均压支护在综采面端头维护的应用

为了提高综采工作面端头超前应力区顶板稳定性,降低顶板支护费用,对8309工作面端头应力区提出了耦合让均压支护技术,控制了端头应力区顶板下沉、破碎现象,可降低支护成本费用320元/m。     

The role of smart packaging system in food supply chain

Food supply chain is a rapidly growing integrated sector and covers all the aspects from farm to fork, including manufacturing, packaging, distribution, storing, as well as further processing or cooking for consumption. Along this chain, smart packaging could impact the quality, safety, and sustainability of food. Packaging systems have evolved to be smarter with integration of emerging electronics and wireless communication and cloud data solutions. Although there are many factors causing the loss and waste issues for foods throughout the whole supply chain of food and there have been several articles showing the recent advances and breakthroughs in developing smart packaging systems, this review integrates these conceptual frameworks and technological applications and focuses on how innovative smart packaging solutions are beneficial to the overall quality and safety of food supply by enhancing product traceability and reducing the amount of food loss and waste. We start by introducing the concept of the management for the integrated food supply chain, which is critical in tactical and operational components that can enhance product traceability within the entire chain. Then we highlight the impact of smart packaging in reducing food loss and waste. We summarize the basic information of the common printing techniques for smart packaging system (sensor and indicator). Then, we discuss the potential challenges in the manufacturing and deployment of smart packaging systems, as well as their cost-related drawbacks and further steps in food supply chain.     

某油田油井采出水腐蚀因素研究

我国油田油井生产中采油井管柱腐蚀现象十分普遍,所以在注CO_2驱进行开采过程中要进行采出水的质量分析。对现阶段的油田生产腐蚀及防腐技术进行论述,提出相对应的防腐措施,进一步为油田生产作业提高产量。     

Synthesis and thermal decomposition of potassium tetraamidoboranealuminate,K[Al(NH2BH3)4]

A new potassium tetraamidoboranealuminate, K[Al(NH₂BH₃)₄], has been synthesized by a mechanochemical reaction between KAlH₄ and NH₃BH₃. The compound, K[Al(NH₂BH₃)₄], crystallizes in a triclinic unit cell with space group symmetry P?1. The crystal structure consists of [K(NH₂BH₃)₆]^5? octahedra which facilitate the bridging between K⁺ in 1D chains, while also bridging K⁺ to Al³⁺ to connect the 1D chains in a 3D network. Thermal analysis reveals that K[Al(NH₂BH₃)₄] decomposes in two exothermic steps at T ～ 94 and 138 °C and releases primarily hydrogen. The total gas release amounts to ～6.0 wt% H₂. The decomposition products are investigated ex situ by powder X-ray diffraction, infrared spectroscopy, and ¹¹B and ²⁷Al NMR and identified as KBH₄ and amorphous phases, possibly BN₃, N₂BH, and/or NBH₂ whereas aluminum is found in four-, five-, and six-fold coordination. Unfortunately, the decomposed sample shows no hydrogen absorption at T = 260 °C and p(H₂) = 110 bar.     

Effects of three types of modified atmospheric packaging on the physicochemical properties of selected glutinous rice

The effect of modified atmospheric packaging (MAP) on the physicochemical properties of selected glutinous (Thadokkham-8 and Thadokkham-11) rice was studied and compared with a non-glutinous rice (Doongara). The freshly harvested/milled grains were packed in four different MAP conditions viz. control, vacuum, CO₂ and N₂ for 12 months at room temperature (23 ± 1 °C). Gas (N₂ or CO₂) was flushed in aluminum bags at the pressure of 300 kPa for 3 s and subsequently hermetically sealed. Vacuum packaging was done at −100 kPa. Results showed that ageing induced changes in the starch granules were less prominent in vacuum and/or MAP samples using CO₂ or N₂. Surface analysis showed that control storage significantly reduced the percentage of lipids and increased the percentage of proteins on the surface in all selected varieties. N₂ and CO₂ storage of TDK8 and DG slowed down the shift of properties of macromolecules and maintained the surface starch/proteins/lipids ratios during 6 months of storage. Moreover, the grains stored in vacuum maintained the lipids with lower proportion of proteins exposed to the surface after cooking. N₂ and CO₂ induced increase in pasting temperature but significant reduction in final viscosity when compared to control. The findings correlated well with thermal analysis. The in situ Thermal Mechanical Compression Test (TMCT) device cooking and texture analysis revealed that modified storage slightly slowed the ageing induced changes in the cooking quality and stickiness of glutinous rice. Among all storage conditions used vacuum was relatively the best to maintain the quality of the grain.     

中国大气田科学开发的内涵

大气田是指天然气探明地质储量超过300×10~8 m~3、天然气峰值年产量在10×10~8 m~3以上且具有一定稳产期的气田。其是中国天然气储产量快速增长和未来长期稳定发展的重要基础,也是保障我国供气安全的关键。通过对国内外260余个大气田开发实践的系统分析和典型气田的解剖模拟,综合研究了大气田科学开发的内涵、核心技术以及全生命周期指标体系。大气田科学开发的内涵包括:①提出以"识别水、控制水、治理水"为技术体系的天然气开发理念,即常规气田"控水开发"、非常规气田人工压裂"注水开发",根据气藏类型和气藏特征,确定合理的采气速度;②综合评价气田开发经济效益和社会效益,保障气田长期稳产;③根据气井生产特征和储层发育特征,选取适用的气田稳产方式;④依据对常规与非常规气藏不同开发阶段的精细描述、气藏开发特征和生产动态的监测,确定气田可采储量、气田水与人工注水开发规律、气田提高采收率技术对策、气田效益稳产期与发展战略。大气田科学开发的核心技术包括:规模优化技术、科学布井技术、均衡开采技术和深度挖潜技术。进而综合优选出产量、压降、采出程度、单位压降产量等多个参数作为评价大气田科学开发的关键指标,建立了高压、低渗透—致密、裂缝—孔隙型和页岩气等4类气藏的全生命周期指标体系。结论认为,该研究成果有助于指导不同类型大气田的科学开发,进一步促进我国天然气产业的快速发展。     

超高清电视系统关键技术浅析

本文对国内外的电视技术发展现状进行了充分的研究和分析,并对超高清电视系统的相关图像技术参数进行了分析和介绍。